Recipes - Christmas cookies

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For 30-32 cookies

320 g of flour
15 g of sugar
3 spoonfuls of honey
1 egg
1 coffee cup of vegetable oil
8 g of cinnamon
0.2 g of vanilla powder
6 g of baking soda
90 g of natural chocolate
cracked nuts(optional)

Put in the flour sugar, cinnamon, baking soda, vanilla powder. Add honey, egg and vegetable oil. Knead a smoothly dough. Make cylindrical shapes from the dough with a diameter of 2 cm. Cut each dough shape on pieces(length of each piece around 2 cm). Make a small ball from each piece. Bake all the balls in a pan covered with a baking paper for 15 minutes. The stove must be preheated to 200 degrees Celsius(392 degrees Fahrenheit). When cookies are ready take them out and leave them to become cool.
Cut the chocolate to pieces. Add a tablespoon of vegetable oil to the chocolate and melt it in water bath. Take the cookies and dip to the half each one in the melted chocolate. It's optional to put or not the cracked nuts over the cookies. I did it. I hope you like my recipe :).