Tuesday, February 17, 2009

Salad with baked peppers and curds

There are people who eat mostly salads. For those of you who like salads I picked this gourmet recipe. It is nutritious enough and it is also healthy. This salad is not a typical one and it can be used as a main meal. So if you want lighter dinner I suggest you choose this gourmet recipe.

Recipe products

200 g curds
150 g yogurt
200 g baked peeled peppers
1 tablespoon olive oil
1 clove of garlic, chopped into small pieces
A pinch of ground pepper
2-3 boiled eggs
2-3 black olives

Mix together curds and yogurt. Add the sliced into stripes baked peppers, garlic, olive oil and paper. Stir and put in a fridge for about one hour. Serve together with sliced hard boiled eggs and black olives.

gourmet recipes - Salad with baked peppers and curds

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